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Pre-seasoned with a mixture of shea nut oil and coconut oil, Made In has taken care of the first two seasonings (the hardest ones) so you can experience the difference Carbon Steel makes on day one. Their Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. They stamp Carbon Steel into a thin disc that's half the weight of cast iron but every bit as durable-so it seasons faster, responds quicker, and is rugged enough for your grill or open flame.
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Pre-seasoned with a mixture of shea nut oil and coconut oil, Made In has taken care of the first two seasonings (the hardest ones) so you can experience the difference Carbon Steel makes on day one. Their Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. They stamp Carbon Steel into a thin disc that's half the weight of cast iron but every bit as durable-so it seasons faster, responds quicker, and is rugged enough for your grill or open flame.
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